Steaks Have a Price?

Yesterday's post set off quite the unexpected storm of commentary: steak, steak, and more steak. Steaks weren't the main point of that post, but it hit home for many. To summarize, I was trying to make the point that our personal opinions of what something should cost mean nothing. Instead, the herd determines market value, and it's our individual responsibility to decide if we accept said price.....or not. Everything else is just noise.

Yesterday's comments can be placed into one of two camps. First, about a half-dozen people shared they, too, struggle to pull the trigger on nice cuts of meat.

• "Too rich for my blood."

• "I need to stick with chicken breast and hamburger right now."

• "It's not worth it."

• "Maybe if the prices eventually fall."

This group of people is price-sensitive to the cost of steaks. They would like to buy steak, but when they look at it through their own personal lens, they don't see enough value for the cost.

The second camp is on the polar opposite side of the discussion. In their opinion, no cost is too much for a good piece of meat:

• "There's always room in the budget for steak."

• "It's a luxury I'm not willing to give up."

• "Nobody better touch my steaks!"

• "Steaks have a price?"

Then, there's one other guy. I ran into a man at a local retailer yesterday, and he was excited to see me. He is an admitted cheapskate. He compares fuel prices at various gas stations and picks the cheapest pumps. He only buys generic brands. He only spends "25 bucks, max" on pants. He rarely goes out to eat. My point: he's frugal. Here's what he said about steaks: "I eat 1-2 steaks per week, and I NEVER look at the price. I find a steak I want to eat.....and I buy it. I refuse to look at the price. It's one of my small joys in life."

In a fun way, this steak conversation perfectly illustrates my broader point. We're all different. We each have a complex set of values, perspectives, and characteristics. And yes, these values, perspectives, and characteristics funnel into our relationship with money. The price of a steak is the price of a steak. However, what we do with that information is dramatically different for each of us. It doesn't matter what the actual cost to produce a steak is, or what we think it shouldcost. The herd decides the price, and we individually need to react accordingly.

Now, take out the word "steak" and replace it with literally any other item in our life. A coffee, a MacBook, a house, a pair of Nike's, a new Honda Accord, a house cleaner, or my financial coaching services, to name a few. It doesn't matter what anyone else thinks these things are worth because you're not them. Instead, our job is to block out all the noise around us, accept the price of something for what it is, and decide if the value of said item (to us) exceeds the price we would pay.

So simple, yet so challenging to execute. However, if we can lock in on this idea and do it well, it makes our lives so much richer.

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